| Classification | Brassicaceae: Cardamine |
| Complex Object | This is a complex collection object (3 items with 1 preparation) |
| Harvard University Herbaria Barcode(s) | 00348419 |
| Other Barcodes on Sheet | 00348417; 00348418 |
| Collector | W. Boott |
| Country | United States of America |
| State | Massachusetts |
| Geography | North America: North America (CA, US, MX) (Region): United States of America: Massachusetts: Norfolk County |
| Locality | Blue Hills [Reservation] |
| Date Collected | 1854-05-28 |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/19dbfe90-0edf-4870-a308-184250b53655 |
| Harvard University Herbaria Barcode | 00348419 |
| Herbarium | GH |
| Family | Brassicaceae |
| Determination | Cardamine hirsuta var. virginica (Linnaeus) Torrey & A. Gray |
| Determination Remarks | [is label name] |
| Family | Brassicaceae |
| Determination | Cardamine parviflora var. arenicola (Britton) O. E. Schulz |
| Determined by | Rollins, Reed Clark |
| Date Determined | 1988 |
| Determination Remarks | [is Current name] |
| Phenology | FlowerAndFruit |
| Preparation Type | Sheet |
| Preparation Method | Pressed |
