| Classification | Fungi: Basidiomycota: Pucciniomycetes: Pucciniales: Pucciniaceae: Allodus |
| Classification 1 | Fungi: Basidiomycota: Pucciniomycetes: Pucciniales: Pucciniaceae: Puccinia |
| Harvard University Herbaria Barcode(s) | 01131994 |
| Collector | [no data available] |
| Country | United States of America |
| State | California |
| Geography | North America: North America (CA, US, MX) (Region): United States of America: California |
| Locality | Tioga Pass, Mono Lake |
| Date Collected | 1922-07-29 |
| Host | On Pentstemon procerus Dougl. |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/fde037be-d3c3-40c3-a263-f0d9151f99c1 |
| Harvard University Herbaria Barcode | 01131994 |
| Herbarium | FH |
| Previous ownership | E. Bartholomew Herb. |
| Family | Pucciniaceae |
| Determination | Allodus palmeri (H. W. Anderson) Arthur |
| Determination Remarks | [0] [is label name] |
| Family | Pucciniaceae |
| Determination | Puccinia palmeri Dietel & Holway |
| Determined by | Pennell, Francis Whittier |
| Determination Remarks | [is filed under name] [is Current name] |
| Sex | not determined |
| Phenology | NotDetermined |
| Preparation Type | Packet |
| Preparation Method | Dried |
