| Classification | Parmeliaceae: Flavoparmelia |
| Harvard University Herbaria Barcode(s) | 00852905 |
| Collector | P. F. May |
| Collector number | 4413 |
| Country | United States of America |
| State | Massachusetts |
| Geography | North America: North America (CA, US, MX) (Region): United States of America: Massachusetts: Worcester County: Lancaster |
| Locality | Devens Reserve Forces Training Area, Study Site C-1, Tactical Training Area 19A, 1/2 km WSW of Oak Hill Pond, UTM 19T 0279600E 4709200N |
| Georeference | 42° 30' 13.61" N, 71° 40' 56.80" W |
| Date Collected | 1998-09-17 |
| Elevation | 105 m |
| Habitat | on bark of dead shrub, Larix-Picea mariana bog, with dense ericaceous shrub layer |
| Container | Lichens of Devens Reserve Forces Training Area |
| Substrate | on bark [corticolous]; on bark of dead shrub |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/19e2cb53-a4c4-4a00-8556-5811de372a82 |
| Harvard University Herbaria Barcode | 00852905 |
| Herbarium | FH |
| Previous ownership | ex Herbarium of Philip F. May |
| Family | Parmeliaceae |
| Determination | Flavoparmelia caperata (Linnaeus) Hale |
| Determined by | May, Philip F. |
| Determination Remarks | [is filed under name] [is label name] [is Current name] |
| Preparation Type | Packet |
| Preparation Method | Dried |
