| Classification | Valsa: Valsaceae |
| Harvard University Herbaria Barcode(s) | 00952193 |
| Collector | P. A. Saccardo |
| Country | Italy |
| State | Veneto |
| Geography | Europe: Europe (Region) (Region): Italy: Veneto |
| Locality | Vittorio (Treviso) |
| Date Collected | 1874-10-** [Oct. 1874] |
| Substrate | in ramis emortuis |
| Host | Pruni Cerasi [Prunus cerasus] |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/fd1ccb39-5b5b-4ba0-ba94-8788c8948ef6 |
| Harvard University Herbaria Barcode | 00952193 |
| Herbarium | FH |
| Exsiccata | Mycotheca Veneta, Sistens Fungos Venetos Exsiccatos Fascicle Cent. II Number 195 |
| Family | Valsaceae |
| Determination | Valsa leucostoma (Persoon: Fries) Fries |
| Determined by | Saccardo, Pier Andrea |
| Determination Remarks | [filed under] [label name] [current name] |
| Annotation Text | Valsa (Leucostoma) leucostoma (Pers.) Fr.; Valsa Persoonii Nke, Sacc. Mycol. Ven. 134 |
| Subcollection | Mycotheca Veneta, Sistens Fungos Venetos Exsiccatos |
| Sex | not determined |
| Phenology | NotDetermined |
| Preparation Type | Packet |
| Preparation Method | Dried |
