| Classification | Caprifoliaceae: Sambucus |
| Barcode(s) | 01110106 |
| Collector | E. W. Davis, E. Franquemont, C. R. Franquemont, S. King & C. R. Sperling |
| Collector number | 1342 |
| Country | Peru |
| State | Cusco |
| Geography | South America: South America (Region) (Region): Peru: Cusco |
| Locality | Chincheros; Trail behind Chincheros center, past Antasaka rock, place called Llaulliyoj, to spring called Parqo. First kilometer out of population |
| Date Collected | 1982-01-12 |
| Verbatim Elevation | 3810 m. |
| Habitat | Plants by trailside, often in hedgerows |
| Project | HerbariomiX - Dior |
| Remarks | Leaves are mixed with leaves of "markhu" (davis 1343) in a pot and heated. Juice on bottom of pot is rubbed on stomach for stomach ache. Informant: Graciano Pumayalli, Cuper, age 21 [recipe] [ethnobotanical data] |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/b41bcae5-a0ee-49d0-9554-928b63d8bddb |
| Harvard University Herbaria Barcode | 01110106 |
| Herbarium | GH |
| Family | Caprifoliaceae |
| Determination | Sambucus peruviana Kunth |
| Determination Remarks | [filed under] [current name] |
| Sex | not determined |
| Phenology | NotDetermined |
| Preparation Type | Sheet |
| Preparation Method | Pressed |
