| Classification | Euphorbiaceae: Croton |
| Harvard University Herbaria Barcode(s) | 00267866 |
| Type Status | Isosyntype |
| Collector | C. Wright |
| Collector number | 1805 |
| Country | United States of America |
| State | Texas |
| Geography | North America: North America (CA, US, MX) (Region): United States of America: Texas |
| Locality | N. Mex. |
| Elevation | 0 m |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/51942731-2fa0-4698-9e6a-66bb76c9aced |
| Harvard University Herbaria Barcode | 00267866 |
| Herbarium | GH |
| Family | Euphorbiaceae |
| Determination | Croton lindheimerianus Scheele |
| Determined by | A. Gray |
| Determination Remarks | [A. Gray (scripsit)] [is label name] |
| Annotation Text | ex Torr. |
| Family | Euphorbiaceae |
| Determination | Croton pottsii var. pottsii |
| Determined by | W. T. Kittredge |
| Date Determined | 2008 |
| Determination Remarks | [is Current name] |
| Family | Euphorbiaceae |
| Type Status | Isosyntype |
| Isosyntype of | Croton corymbulosus Engelmann |
| Verified by | W. T. Kittredge |
| Date Determined | 2008 |
| Taxon Reference | (for Croton corymbulosus Engelmann) Rep. U.S. Geogr. Surv., Wheeler 1879 ["1878"]. 6: 242. |
| Sex | not determined |
| Phenology | FlowerAndFruit |
| Preparation Type | Sheet |
| Preparation Method | Pressed |
