| Classification | Fungi: Ascomycota: Erysiphales: Erysiphaceae: Erysiphe |
| Classification 1 | Fungi: Ascomycota: Erysiphales: Erysiphaceae: Uncinula |
| Barcode(s) | 01085375 |
| Collector | B. Fink |
| Country | United States of America |
| State | Ohio |
| Geography | North America: North America (CA, US, MX) (Region): United States of America: Ohio |
| Locality | Painesville |
| Date Collected | 1915-10-12 |
| Habitat | A wood |
| Container | Ascomycetes of Ohio, distributed by Bruce Fink |
| Host | Populus sp. |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/89a4c1f4-73cc-45b6-9b2b-b80bde619d82 |
| Harvard University Herbaria Barcode | 01085375 |
| Herbarium | FH |
| Previous ownership | Gift of C. W. Dodge; Distributed by Bruce Fink |
| Family | Erysiphaceae |
| Determination | Erysiphe adunca (Wallroth) Fries: Fries |
| Determination Remarks | [current name] |
| Family | Erysiphaceae |
| Determination | Uncinula adunca (Wallroth) Léveillé |
| Determination Remarks | [filed under] |
| Family | Erysiphaceae |
| Determination | Uncinula salicis (de Candolle) G. Winter |
| Determined by | Fink, Bruce |
| Determination Remarks | [label name] |
| Sex | not determined |
| Phenology | NotDetermined |
| Preparation Type | Packet |
| Preparation Method | Dried |