| Classification | Fungi: Ascomycota: Lecanoromycetes: Agyriales: Agyriaceae: Trapeliopsis |
| Classification 1 | Lecideaceae: Lecidea |
| Classification 2 | Fungi: Ascomycota: Ascomycetes: Lecanorales: Ramalinaceae: Biatora |
| Barcode(s) | 00302554 |
| Collector | H. E. Hasse |
| Country | United States of America |
| State | California |
| Geography | North America: North America (CA, US, MX) (Region): United States of America: California |
| Locality | Point Loma |
| Date Collected | 1909 |
| Substrate | on earth [on soil; terricolous] |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/d81fc6e6-a96f-434c-9538-eb383955b866 |
| Harvard University Herbaria Barcode | 00302554 |
| Herbarium | FH |
| Previous ownership | ex Herbarium H. E. Hasse |
| Family | Agyriaceae |
| Determination | Trapeliopsis glaucopholis (Nylander ex Hasse) Printzen & McCune |
| Determined by | Knudsen, Kerry |
| Date Determined | 2010-03-11 |
| Determination Remarks | [filed under] [current name] |
| Family | Lecideaceae |
| Determination | Lecidea glebulosa (Smith) Jatta |
| Determined by | Hasse, Hermann Edward |
| Family | Ramalinaceae |
| Determination | Biatora glebulosa Fries |
| Determined by | Hasse, Hermann Edward |
| Determination Remarks | [label name] |
| Preparation Type | Packet |
| Preparation Method | Dried |
