| Classification | Poaceae: Sphenopholis |
| Classification 1 | Poaceae: Eatonia |
| Barcode(s) | 00375588 |
| Collector | C. E. Faxon |
| Country | United States of America |
| State | Massachusetts |
| Geography | North America: North America (CA, US, MX) (Region): United States of America: Massachusetts: Norfolk County: Milton |
| Locality | Blue Hill [Blue Hills Reservation] |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/5e4853aa-c551-438d-8c7f-74b0f612c717 |
| Harvard University Herbaria Barcode | 00375588 |
| Herbarium | GH |
| Family | Poaceae |
| Determination | Sphenopholis obtusata var. major (Torrey) Erdman |
| Determined by | Erdman, Kimball Stewart |
| Determination Remarks | [current name] |
| Family | Poaceae |
| Determination | Sphenopholis obtusata (Michaux) Scribner |
| Determined by | Anderson, William Arthur |
| Date Determined | 1939-11-11 |
| Family | Poaceae |
| Determination | Eatonia pennsylvanica (de Candolle) A. Gray |
| Determination Remarks | [label name] |
| Family | Poaceae |
| Determination | Sphenopholis Ă—pallens (Biehler) Scribner |
| Determined by | [annotation on provenance label] |
| Phenology | Fruit |
| Preparation Type | Sheet |
| Preparation Method | Pressed |