Classification | Asteraceae: Eupatorium |
Classification 1 | Asteraceae: Ageratina |
Classification 2 | Asteraceae: Eupatorium |
Harvard University Herbaria Barcode(s) | 00518066 |
Type Status | Holotype |
Collector | A. H. Curtiss |
Country | United States of America |
State | Virginia |
Geography | North America: North America (CA, US, MX) (Region): United States of America: Virginia: Bedford County |
Date Collected | 1871 |
Container | Virginia Flora |
GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/40d1039e-271d-44b5-aa37-d931ffb68ebd |
Harvard University Herbaria Barcode | 00518066 |
Herbarium | GH |
Family | Asteraceae |
Determination | Eupatorium rugosum f. villicaule (Fernald) Fernald |
Determined by | [M. L. Fernald (scripsit) annotation on sheet, W. T. Kittredge, 2013] |
Family | Asteraceae |
Determination | Eupatorium ageratoides Linnaeus f. |
Determination Remarks | [is label name] |
Annotation Text | (pubescent form) |
Family | Asteraceae |
Determination | Eupatorium urticifolium var. villicaule Fernald |
Determined by | Robinson, Benjamin Lincoln |
Family | Asteraceae |
Determination | Eupatorium urticifolium var. villicaule Fernald |
Determined by | [M. L. Fernald (scripsit) annotation on sheet, W. T. Kittredge, 2013] |
Annotation Text | var. villicaule Fernald, n. var. Type |
Family | Asteraceae |
Determination | Eupatorium rugosum Houttuyn |
Determined by | Clewell, Andre Francis & Wooten, Jean W. |
Date Determined | 1968 |
Family | Asteraceae |
Determination | Ageratina altissima (Linnaeus) R. M. King & H. Robinson |
Determined by | Wofford, B. Eugene |
Date Determined | 1976 |
Determination Remarks | [is Current name] |
Family | Asteraceae |
Type Status | Holotype |
Holotype of | Eupatorium urticifolium var. villicaule Fernald |
Verified by | Kittredge, Walter Tobey |
Date Determined | 2013 |
Determination Remarks | [is filed under name] |
Taxon Reference | (for Eupatorium urticifolium var. villicaule Fernald) Rhodora 1908. 10(113): 87. |
Phenology | Fruit |
Preparation Type | Sheet |
Preparation Method | Pressed |