| Classification | Orchidaceae: Brassavola |
| Harvard University Herbaria Barcode(s) | 00600571 |
| Collector | R. A. Howard |
| Collector number | 10771 |
| Country | Saint Vincent and the Grenadines |
| State | Grenadines |
| Geography | North America: Caribbean (Region): Saint Vincent and the Grenadines: Grenadines |
| Locality | Isle of Ronde |
| Date Collected | 1950-03-07 - 1950-03-25 |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/2ce08e78-a223-4a41-beba-9ed18532c621 |
| Harvard University Herbaria Barcode | 00600571 |
| Herbarium | A |
| Family | Orchidaceae |
| Determination | Brassavola cucullata R. Brown |
| Determination Remarks | [is label name] |
| Determination | |
| Determination | |
| Family | Orchidaceae |
| Determination | Brassavola cucullata R. Brown |
| Determined by | Garay, Leslie Andrew |
| Date Determined | 1971-09-30 |
| Family | Orchidaceae |
| Determination | Brassavola cucullata R. Brown |
| Determined by | Noguera-Savelli, Eliana J. |
| Date Determined | 2010-12-16 |
| Determination Remarks | [is filed under name] [is Current name] |
| Phenology | Fruit |
| Preparation Type | Sheet |
| Preparation Method | Pressed |
