| Classification | Pelliaceae: Pellia |
| Complex Object | This is a complex collection object (2 items with 1 preparation) |
| Barcode(s) | <a href='specimen_search.php?barcode=01131549'>01131549</a>; <a href='specimen_search.php?barcode=01131549'>01131549</a> |
<tr><td class='cap'>Other Barcodes on Sheet</td><td class='val'><a href='specimen_search.php?mode=details&barcode='></a>; <a href='specimen_search.php?mode=details&barcode='></a>; <a href='specimen_search.php?mode=details&barcode='></a>; <a href='specimen_search.php?mode=details&barcode='></a></td></tr>| Collector | G. C. Tucker with E. H. Horning |
| Collector number | 7512 |
| Country | United States of America |
| State | New York |
| Geography | North America: North America (CA, US, MX) (Region): United States of America: New York: Suffolk County |
| Locality | Fishers Island, Fort Pond, wet meadows on NE side; UTM 18 T 749280 4571140 |
| Date Collected | 1992-07-27 |
| Verbatim Elevation | ca. 2 m |
| Habitat | wet maritime grassland; Hepatic on damp peaty soil |
| Organism/Item | 1 of 2 |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/21f3c46a-71c3-4e93-980c-b3fa3e7fb319 |
| Harvard University Herbaria Barcode | 01131549 |
| Herbarium | FH |
| Previous ownership | [ex] Stover-Ebinger Herbarium (EIU), Eastern Illinois University |
| Family | Brachytheciaceae |
| Determination | Bryhnia novae-angliae (Sullivant & Lesquereux) Grout |
| Determined by | Tocci, Genevieve E. |
| Date Determined | 2023-10-26 |
| Determination Remarks | [current name] |
| Preparation Type | Packet |
| Preparation Method | Dried |
| Organism/Item | 2 of 2 |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/b8d934ff-9b13-41bd-8d0c-232ec546a603 |
| Harvard University Herbaria Barcode | 01131549 |
| Herbarium | FH |
| Previous ownership | [ex] Stover-Ebinger Herbarium (EIU), Eastern Illinois University |
| Family | Pelliaceae |
| Determination | Pellia sp. |
| Determined by | Tocci, Genevieve E. |
| Date Determined | 2023-10-26 |
| Determination Remarks | [filed under] [current name] |
| Preparation Type | Packet |
| Preparation Method | Dried |